You can pre-order our Christmas produce and collect from Delifonseca in Liverpool or our shop in New Ferry, when you call in to pick up your order you can purchase standard produce such as bacon or gammon.
Pay for the Butcher’s Wife produce and a deposit for the poultry (you will pay the balance when you pick up and we have the exact weight of the bird). You can collect your order from our shop in New Ferry or Delifonseca in Liverpool from:
Monday 24 December: 8.00am - 4.00pm
Thursday 21 to Sunday 24 December.
Step 1: Order below your turkey, poultry and Butcher’s Wife produce then pay by Debit / Credit Card or Paypal.
Step 2: We will confirm your order within 2 working days.
Step 3: Collect your order on December 21-24 from our shop in New Ferry or at Delifonseca in Liverpool and pay the balance.
Any questions please call us: New Ferry: 0151 645 3044 or Delifonseca on 0151 255 0808 and ask for the Butcher's Department.
If you would like a Flock Roast, please call Debbie on 0777 575 8719 or Callum on 0151 645 3044 to discuss your requirements.
ORDERING OTHER PRODUCE
You will receive an email confirming your order, we should have no problem supplying any amount of chipolata sausages, our home cured bacon selection and sausage meat, so there is no need to order it at this point.