This is a deposit. The final price depends on the weight, so you pay £20.00 now to reserve it. Once we have cut and weighed it, pay the balance at the counter when you collect, or ahead of time if you prefer. If it comes to less than the deposit, we refund the difference when you collect.
Our rib of beef on the bone is a true showstopper for the table.
Sourced from rare breed cattle raised by trusted local farmers, each joint is hung for longer to develop depth of flavour, natural marbling, and tenderness that supermarket beef simply can’t match.
Cooking on the bone enhances succulence and gives the meat a rich, full flavour, making this cut a favourite for those who want a traditional roast with real impact. With its beautiful marbling and impressive appearance, rib of beef is the ultimate centrepiece for a feast to remember.
Ordering information: A £20 deposit is required when placing your order. The remaining balance, charged at £34.65 per kg, will be due on collection.
Allow approx 1 rib per 2 people.
Ribs— 1 Rib
Choose your collection day and shop in your basket before checkout. Ordering closes Monday 14 December.
Deposits are refundable if you cancel before 1 December, and non-refundable after that. Please collect on the day you choose — our Christmas chillers are full and we cannot hold orders over. How Christmas ordering works
If you have an allergy or dietary requirement, please call us on 0151 645 3044 before ordering and we will tell you exactly what is in it.